by
ruchita
—
published
Feb 01, 2012
—
last modified
Sep 15, 2014 11:22 AM
—
filed under:
Slaughterhouse,
Eeranna,
Rasgan
This report aims to place the economic context of small ruminant rearing within broader policy and institutional frameworks, and studies the value chains of goat and sheep meat, goat and sheep skin, and sheep wool. The study also documents some of the approaches and practices on small ruminant rearing under implementation in different parts of the country.
Located in
Good Practices
/
Small Ruminants